Brief: Discover the perfect crunch with our Japanese Style White Panko Bread Crumbs, ideal for frying and baking. Made from high-quality wheat flour, sugar, salt, and yeast, these breadcrumbs offer a light, airy texture and subtle flavor. Available in 1KG and 10KG packages, they're perfect for coating, topping, or binding your favorite dishes.
Related Product Features:
Made from premium wheat flour, sugar, salt, and yeast for a light and crispy texture.
Perfect for coating fried or baked foods, adding a crunchy topping to casseroles and salads.
Available in convenient 1KG and 10KG resealable plastic pouches for easy storage.
Nutritionally balanced with 400kcal energy, 8g protein, 1g fat, 86g carbs, and 0.3g sodium per 100g.
Allergen information: contains wheat, making it unsuitable for gluten-free diets.
Manufactured by CHINA MARK FOODS Co., ensuring high-quality standards.
Packaged with bubble wrap and packing peanuts for secure shipping.
Technical support available 24/7 for any product-related queries.
Faqs:
What are the main ingredients in these panko bread crumbs?
The panko bread crumbs are made from wheat flour, sugar, salt, and yeast, providing a light and crispy texture.
Are these bread crumbs gluten-free?
No, these bread crumbs contain wheat and are not gluten-free.
How should I store the panko bread crumbs?
Store the bread crumbs in a cool, dry place in their resealable plastic pouch to maintain freshness.
What sizes are available for purchase?
The panko bread crumbs are available in 1KG and 10KG packages to suit different needs.