Brief: Discover our premium Whole Part Dried Garlic Granules Flakes, perfect for cooking. Made from 2020 new crop A grade garlic, these flakes offer natural taste and color. Certified with HACCP, HALAL, and FDA, they are exported globally. Ideal for restaurants and culinary enthusiasts.
Related Product Features:
Natural color and taste with slight yellow appearance.
Available in specifications with or without root.
Moisture content is max 8% for long shelf life.
Packed in cartons with double PP bags for freshness.
Certified with ISO9001, HACCP, FDA, and HALAL.
Exported to Japan, South Korea, Russia, Germany, Brazil, and the USA.
Microbiologically safe with low total plate count and no Salmonella.
Flexible packing options: 20kg/carton or as per buyer's request.
Faqs:
What are the certifications for these dried garlic flakes?
Our dried garlic flakes are certified with ISO9001, HACCP, FDA, and HALAL, ensuring high quality and safety standards.
What is the moisture content of the dried garlic flakes?
The moisture content is max 8%, which ensures a long shelf life and preserves the natural flavor.
What are the packing options available?
We offer flexible packing options, including 20kg/carton with double PP bags, or customized packing as per your requirements.