Place of Origin:
China
Brand Name:
no
Certification:
FDA, HALAL,HACCP
Model Number:
fz
Dried Bean Curd Sticks, also known as yuba tofu skin or tofu skin sticks, are a popular ingredient in Chinese cuisine. Made from the skin that forms on top of heated soy milk, dried bean curd sticks are a versatile and nutritious addition to any meal.
To prepare Dried Bean Curd Sticks, soak them in water for 30 minutes before cooking. This will soften the sticks and make them easier to handle. They can then be added to stir-fries, soups, or braised dishes.
Dried Bean Curd Sticks are high in protein and fiber, making them a great choice for vegetarians and vegans looking to add more plant-based protein to their diet. They are also low in calories and fat, making them a healthy option for those watching their weight.
Dried Bean Curd Sticks contain soy, so they may not be suitable for those with soy allergies. However, they are free from other common allergens such as gluten, dairy, and nuts.
Dried Bean Curd Sticks are a great option for vegans and vegetarians looking for a meat-free protein source. They can also be enjoyed by those following a gluten-free or dairy-free diet. They are a versatile ingredient that can be used in a variety of dishes and cuisines.
Each package of Dried Bean Curd Sticks contains 500g of product, making it a convenient and economical choice for stocking up your pantry.
Looking for some inspiration on how to use Dried Bean Curd Sticks in your cooking? Here are a few delicious recipe ideas:
With their unique texture and high nutritional value, Dried Bean Curd Sticks are a must-try ingredient for any home cook. Give them a try and see how they can elevate your meals!
Product Name | Dried Bean Curd Sticks |
---|---|
Nutrition Facts | High In Protein And Fiber |
Certifications | ISO, HACCP |
Packing | Carton |
Moisture | Max 15% |
Storage | Store In A Cool And Dry Place |
Shelf Life | 2 Years |
Ingredients | Soybeans, Water |
Net Weight | 500g |
Suitable For | Vegans, Vegetarians |
Flavors | No Foreign Odours |
Dried bean curd sticks, also known as tofu skin sticks, are a popular and versatile ingredient in traditional Chinese cuisine. Made from soybeans, this dried form of tofu skin is a vegan and vegetarian-friendly option that is not only healthy but also adds a unique texture and flavor to dishes.
This product does not have a specific brand name, but it is commonly referred to as "dried bean curd sticks" or "tofu skin sticks."
The model number for this product is FZ.
Dried bean curd sticks are originally from China, where they have been a staple in traditional Chinese cuisine for centuries.
Our dried bean curd sticks are certified by the FDA, HALAL, and HACCP, ensuring that they meet the highest standards of quality and safety.
The minimum order quantity for this product is 1000KG, making it suitable for both personal and commercial use.
The price of our dried bean curd sticks is negotiable, depending on the quantity ordered.
Each pack contains 500g of dried bean curd sticks, making it convenient to use and store. The packaging is designed to keep the product fresh and preserve its quality.
Our delivery time for this product is 15-30 days by sea. This may vary depending on the location and quantity ordered.
We accept payment through T/T, providing a secure and convenient payment option for our customers.
We have a supply ability of 5000MT per year, ensuring that our customers will always have access to this versatile and popular product.
Dried bean curd sticks are suitable for vegans and vegetarians, making it a great option for those with dietary restrictions. It is also a healthier alternative to meat-based products.
Our dried bean curd sticks have no foreign odors, ensuring that the natural flavor of the soybeans is preserved. This makes it perfect for a variety of dishes and cuisines.
The maximum moisture level of our dried bean curd sticks is 15%, ensuring that it remains crisp and retains its texture when cooked.
The bright yellow color of our dried bean curd sticks is a sign of its freshness and high-quality ingredients.
To prepare our dried bean curd sticks, simply soak them in water for 30 minutes before cooking. They can then be used in a variety of dishes, such as stir-fries, soups, and stews.
Dried bean curd sticks are a versatile and healthy addition to traditional Chinese cuisine. With their unique texture, natural flavor, and high nutritional value, they are a must-have ingredient in any kitchen. Order now and experience the deliciousness of this traditional Chinese delicacy.
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